The Australian Internation Beer Awards are held every year and are presented by the Royal Agricultural Society (RASV) in partnership with Federation University Australia. It’s the biggest beer awards competition held in the Asia Pacific region and is known for it’s judging and awarding of local brewing achievements.
Australian Beer Awards
This year will see a new category of achievement awarded to Australia’s best media reporters specializing in beer. Entries will come from radio, television, print and online media blogs and news publications specializing in beer.
The Australian International Beer Awards gives Australian beer makers an opportunity to compare their brewing strategies against International brewing standards. And helps to promote the diversity and range of quality beer available in Australia with craft beer growing strongly in recent years.
Entries have now closed for the Australian International Beer Awards, but you can reserve a seat or table to help celebrate the occasion on the night. Guests will enjoy a three course dinner prepared by three of Australia’s best chefs including 1. Scott Pickett of Saint Crispin (preparing the entrée), 2. Chris Badenoch (preparing the main) and 3. Darren Purchese of Burch & Purchese (preparing dessert).
Venue: Peninsula, Shed 14, Central Pier, 161 Harbour Esplanade, Docklands
Date: Thursday 22 May 2014
Time: 7pm for a 7.30pm start
$1850 for table of 10
Bookings essential by Friday 9 May 2014
Phone: +61 3 9281 7425
Fax: +61 3 9281 7525
Are you looking for a gift? Try giving someone a membership to the Beer Of The Month Club where members receive a different pack of craft beer every month for 3, 6 or 12 months from micro breweries around Australia